Every homestead has a story — ours just happens to start with faith, family, and a handful of seeds.

JPL Homestead began as a small backyard garden, a few fruit trees, and a dream to live more simply and purposefully. Over the years, that dream grew into a family-run farm rooted in hard work, gratitude, and faith in God’s provision. What started as growing food for our own table has become a mission to share that goodness with our community — one harvest at a time.

We believe in sowing seeds for the future — not just in the soil, but in the hearts of those we serve. Every jar we can, every bunch we harvest, and every box we pack is a reminder that small actions, done with care, can make a lasting impact.

Our family — Paul and Jennifer, along with our boys, Skyler and Caleb — pour our hearts into every part of JPL Homestead. From tending the gardens and caring for our chickens to greeting customers at the farmstand, we work together to live out our values: sustainability, stewardship, and community.

We practice regenerative farming methods — no chemicals, no shortcuts — using natural systems to heal and enrich the land. Our goal is to grow food that’s not only fresh and flavorful, but that honors God’s creation and helps build a stronger, more connected community.

Whether you join our CSA, pick up a jar of jelly, or just stop by to say hello, you’re part of our story too.

Welcome to the Homestead — where faith grows, families thrive, and good food brings people together.